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Keto Chocolate Hazelnut Tart Recipe [Dairy-Free]

This luscious Keto chocolate hazelnut tart recipe is the perfect end to any special occasion meal. With coconut oil, coconut cream, and hazelnut butter, this creamy dark chocolate filling is off the charts. Find someone to share with because even a mini tart is too rich to enjoy alone.

Watch out how to DIY this tart:

Five DIY Tart Tips

There is no recipe that can’t be played around with in the kitchen! Don’t be afraid to make it your own. Just remember to keep an eye on any changes you make because they may change the nutritional values.

1. No coconut cream? No problem! You can substitute with coconut milk by chilling overnight in the fridge and skimming off the cream that rises to the top.
2. Play up those coconut flavors by sprinkling the top of the tart with toasted coconut right before serving.
3. Can’t find hazelnut butter? Substitute with another nut or seed butter. Almond butter or macadamia nut butter, for example.
4. Craving something fruity? Leave the hazelnut butter out and top with a teaspoon of raspberry chia jam once the chocolate has set.
5. Don’t be afraid to play around with flavoring the chocolate filling. A little bit of ginger or orange extract goes a long way. Try out different flavors to go with different meals.

Top Three Tips for a Tart Party

1. Make Ahead – The tart shells can easily be made in advance and stored in the fridge or freezer until you’re ready to use them. The tarts themselves can be made the night before and, since they are served chilled, they just need to be taken out of the fridge right before serving.
2. Provide toppings – The only thing more impressive than a beautiful chocolate hazelnut tart is a chocolate hazelnut tart topped with a spoonful of coconut whipped cream and toasted nuts. These toppings aren’t hard to make but they definitely bring the tart to the next level.
3. Downsize – Rather than making four mini tarts that serve two each, if you’re serving a crowd, why not go for single servings? Use a muffin tin to make tiny tart shells and everyone can have a sweet treat all to themselves.

More Keto Special Occasion Desserts

Whether you’re hosting a party or cooking for date night, there are plenty of low-carb deserts out there to impress your friends and family.

• Keto Pecan Pie – A dessert classic, perfect for any cozy dinner with family or friends.
• Dairy-Free Keto Chocolate Cheesecake – A chocolate lover’s dream, creamy and rich with none of the carbs or dairy.
• Keto Coconut Lime and Cilantro Ice Cream – Is it from a fancy restaurant in NYC? No, it’s from your kitchen and it’s low-carb!

Keto Chocolate Hazelnut Tart Recipe [Dairy-Free]

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• Author: Louise Hendon
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: 8 servings 1x
• Category: Dessert
• Cuisine: American

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Description

Chocolate and hazelnut combine in these tiny, luscious tarts.

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Ingredients

• 4 Keto mini pie crusts
• 2 Tablespoons (30 ml) coconut oil, melted
• 2 Tablespoons (30 ml) coconut cream, melted
• 2 oz (56 g) 100% chocolate, melted
• Erythritol, to taste
• 1/4 cup (60 ml) hazelnut butter

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Instructions

1. Mix the coconut oil, coconut cream, chocolate, and erythritol together.
2. Pour 1 Tablespoon of hazelnut butter in each tart crust.
3. Then pour the chocolate mixture on top of the hazelnut butter filling up the tart crust.
4. Refrigerate for 2 hours until solid.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs: 3 g

Nutrition

• Calories: 223
• Sugar: 1 g
• Fat: 18 g
• Carbohydrates: 7 g
• Fiber: 4 g
• Protein: 6 g