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Keto Eggs on Toast Recipe [Gluten-Free, Low-Carb] #keto https://ketosummit.com/keto-eggs-on-toast-recipe

Keto Eggs on Toast Recipe [Gluten-Free, Low-Carb]


  • Author: Louise Hendon
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Cuisine: American

Description

Eggs and toast, Keto style!


Ingredients


Instructions

  1. Make the toast by following the recipe here.
  2. Fry the eggs in 2 tablespoons of coconut oil until cooked to your liking.
  3. Add the spinach in as well and cook until wilted.
  4. Season with salt and pepper to taste.
  5. Place the eggs and spinach on top of the slices of toast.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs: 1 g

Nutrition

  • Calories: 519
  • Sugar: 1 g
  • Fat: 52 g
  • Carbohydrates: 4 g
  • Fiber: 3 g
  • Protein: 13 g