Prep Time:
Yield:
Category:
Cuisine:Ingredients
- 1 cup (80 g) unsweetened shredded coconut
- 1/2 cup (120 ml) coconut butter
- 1 Tablespoon (6 g) turmeric powder
- Stevia or erythritol, to taste
Instructions
- Melt the coconut butter slightly.
- Mix all the ingredients together in a small bowl. Adjust the ingredients so that it fits your tastes and the mixture isn’t too crumbly. Add in some coconut oil if needed.
- Pack into ice cube trays or other molds and set in the freezer for 2 hours.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 1 g
Nutrition
- Calories: 93
- Sugar: 1 g
- Fat: 8 g
- Carbohydrates: 3 g
- Fiber: 2 g
- Protein: 1 g