Ingredients
- 1 egg, whisked
- 1/4 cup nut butter of your choice (we suggest almond butter or hazelnut butter instead of peanut butter)
- 1 Tablespoon (12 g) erythritol + dash of stevia
- 1/4 teaspoon of baking powder (1 g)
Instructions
- Blend the egg, nut butter, sweetener, and baking powder together.
- Place into a mug or cup and microwave on high for 2-3 minutes.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 5.6 g
Nutrition
- Calories: 455
- Sugar: 2.8 g
- Fat: 39.5 g
- Carbohydrates: 12 g
- Fiber: 6.4 g
- Protein: 19.4 g