- 1 cup (240 ml) unsweetened almond milk
- 1/2 teaspoon (1 g) turmeric powder (use 2 Turmeric Soothe capsules pulled apart)
- 1/2 Tablespoon (5 g) collagen powder (optional, omit for vegan recipe)
- Dash of black pepper (omit if using Turmeric Soothe)
- Coffee or black tea (as the base), optional
- 1 Tablespoon (15 ml) coconut oil
- Stevia, to taste
- Heat up the almond milk.
- Blend with the turmeric powder, black pepper, collagen, stevia, and optional coffee or tea.
- Pour into cups and enjoy.
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 2 g
- Calories: 185
- Sugar: 0 g
- Fat: 17 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 6 g