Name: Keto Cauliflower White Rice Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 1 head of cauliflower (600 g), broken into small florets; 3 Tablespoons of coconut oil (45 ml), to cook with; Salt to taste

Ingredients

1 head of cauliflower (600 g), broken into small florets
3 Tablespoons of coconut oil (45 ml), to cook with
Salt to taste

Instructions

Dry the cauliflower florets and food process them to form small rice-like particles.
Add the coconut oil to a large frying pan and cook the cauliflower rice until slightly softened.
Season with salt to taste.
Enjoy as an easy side with curries, sautés, stews.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs: 4 g

Nutrition

Calories: 125
Sugar: 4 g
Fat: 11 g
Carbohydrates: 8 g
Fiber: 4 g
Protein: 3 g