Ingredients
- 100 g or 3.5 oz salami slices
- 2 cups (60 g) of spinach
- 1 large avocado, diced
- 2 Tablespoons (30 ml) olive oil
- 1 teaspoon (5 ml) balsamic vinegar
Instructions
- Toss all the ingredients together.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 2 g
Nutrition
- Calories: 454
- Sugar: 1 g
- Fat: 42 g
- Carbohydrates: 10 g
- Fiber: 8 g
- Protein: 9 g