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Cuisine:Description
Chocolate and almonds combine to make the perfect dessert.
Ingredients
- 1 bar of 100% dark chocolate (100 g)
- 2 Tablespoons (30 ml) almond butter
- Stevia or erythritol, to taste
- Dash of cinnamon powder (optional)
Instructions
- Break the dark chocolate into 8 squares.
- Mix the sweetener and cinnamon powder with the almond butter.
- Use a knife to spread the almond butter over 4 of the squares.
- Place the other squares on top to form sandwiches.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 2 g
Nutrition
- Calories: 190
- Sugar: 1 g
- Fat: 12 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 4 g