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Cuisine:Description
This keto zucchini bacon bites recipe is worthy of your respect and admiration.
Ingredients
- 2 zucchinis (240 g), cut into 8 strips
- 8 thin slices of bacon
- 2 Tablespoons (30 ml) olive oil
- 1 teaspoon (2 g) chili powder
- 1 teaspoon (3 g) garlic powder
- Salt and pepper, to taste
Instructions
- Heat oven to 350 degrees. Line baking sheet with foil.
- Place zucchini strips into a large mixing bowl. Drizzle with olive oil and sprinkle with chili powder, garlic powder, salt, and pepper. Toss to coat well.
- Wrap a slice of bacon around each zucchini strip and place, seal side down, on prepared pan.
- Bake 35 minutes.
- If you want the bacon crisper, place under broiler for 3-5 minutes. Remove from oven let cool slightly before serving.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 1 g
Nutrition
- Calories: 325
- Sugar: 1 g
- Fat: 33 g
- Carbohydrates: 2 g
- Fiber: 1 g
- Protein: 7 g