Name: Keto Tamari Chicken Wok Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 1/4 cup (60 ml) avocado oil, to cook with; 1 lb (450 g) ground chicken (or 2 chicken breasts, minced); 4 green onions, diced; 2 cloves of garlic, minced; 1 Tablespoon fresh ginger, minced; 2 Tablespoons (30 ml) gluten-free tamari sauce or coconut aminos; Salt and pepper, to taste

Description

This wok recipe is the perfect base for any Chinese meal.

Ingredients

1/4 cup (60 ml) avocado oil, to cook with
1 lb (450 g) ground chicken (or 2 chicken breasts, minced)
4 green onions, diced
2 cloves of garlic, minced
1 Tablespoon fresh ginger, minced
2 Tablespoons (30 ml) gluten-free tamari sauce or coconut aminos
Salt and pepper, to taste

Instructions

Add the avocado oil to a hot wok or frying pan.
Add in the ground chicken, green onions, garlic, and ginger. Stir-fry until the meat is cooked.
Add in the tamari sauce and season with salt and pepper, to taste.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs: 1 g.

Nutrition

Calories: 290
Sugar: 0 g
Fat: 23 g
Carbohydrates: 1 g
Fiber: 0 g
Protein: 19 g