Change things up from boring to special.
- Hard boil the eggs. Cool them by running them under cold water and then peel.
- Chop the eggs into small pieces.
- Toss with all the other ingredients and season with salt and pepper, to taste.
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 1 g
- Calories: 294
- Sugar: 0 g
- Fat: 27 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 14 g