Turmeric gives cauliflower a flavor and antioxidant boost.
- Preheat oven to 350F (175C).
- Combine the cauliflower florets with the ghee, turmeric, salt, and pepper.
- Grease a baking tray and spread the cauliflower florets across the tray. Cover with foil and bake for 30 minutes.
- Remove the foil and bake for another 30 minutes.
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 2 g
- Calories: 55
- Sugar: 1 g
- Fat: 5 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 1 g