Keto Raspberry Chocolate Bark [Dairy-Free] #keto

Keto Raspberry Chocolate Bark [Dairy-Free]

  • Author: Louise Hendon
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Cuisine: American


Crunchy, tangy, and chocolaty, the perfect little treat.



  1. Food process the freeze dried berries or place into a bag and crush well.
  2. In the microwave or a small pot on the stove, melt the dark chocolate.
  3. In a separate bowl, melted the coconut oil and coconut butter together.  Stir in the erythritol.
  4. Pour the coconut mixture into a parchment paper lined 8-by-8 or 9-by-9-inch tray.
  5. Pour the dark chocolate into the tray and slowly swirl in.  Sprinkle the crushed raspberries on top.
  6. Freeze for 2 hours, break into pieces and enjoy.


All nutritional data are estimated and based on per serving amounts.

Net Carbs: 2 g


  • Calories: 210
  • Sugar: 1 g
  • Fat: 19 g
  • Carbohydrates: 5 g
  • Fiber: 3 g
  • Protein: 2 g