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Keto Pecan Pie Recipe #keto https://ketosummit.com/keto-pecan-pie-recipe

Keto Pecan Pie Recipe


  • Author: Louise Hendon
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Cuisine: American

Description

We’ve turned a classic pie into a Keto pie.


Ingredients


Instructions

  1. Make our regular pie crust for a 9-inch pie pan.
  2. Preheat oven to 350 F (175 C).
  3. Melt the ghee and add in the vanilla extract and erythritol.
  4. In a separate bowl, whisk the eggs and then combine with the ghee and 1 cup of chopped pecans.
  5. Pour the filling mixture into the pie crust.
  6. Top with the whole pecan halves.
  7. Bake for 30 minutes until set.  Check to make sure it doesn’t get browned.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs:  3 g

Nutrition

  • Calories: 334
  • Sugar: 2 g
  • Fat: 31 g
  • Carbohydrates: 9 g
  • Fiber: 6 g
  • Protein: 10 g