Ingredients
- 1/2 onion, diced
- 2 Tablespoons avocado oil, to cook onions with
- 1/2 cup avocado oil mayonnaise
- 1 Tablespoon dried or fresh garlic pieces
- 1 Tablespoon dried onion pieces
- 1 Tablespoon dried parsley
- Salt and pepper, to taste
Instructions
- Heat the avocado oil in a hot frying pan. Add the diced onion to the pan and fry until browned.
- Place on a plate and let cool for 5 minutes.
- Mix together the mayo, dried garlic, dried onion, dried parsley, fried onions, and salt and pepper to taste.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 3 g
Nutrition
- Calories: 278
- Sugar: 2 g
- Fat: 31 g
- Carbohydrates: 4 g
- Fiber: 1 g
- Protein: 0 g