When it comes to creamy chocolaty flavor, this ice cream delivers!
- 1 cup (240 ml) Keto cashew cheese
- 1 oz (28 g) 100% dark chocolate, melted
- Erythritol and stevia, to taste
- Blend well.
- Pour into a container and freeze.
- Best enjoyed after 1-2 hours. If you freeze it for longer, then you’ll need to defrost it.
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 4 g
- Calories: 157
- Sugar: 1 g
- Fat: 14 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 3 g