Name: Keto Asian Deviled Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 16 eggs; 1 Tablespoon (15 ml) sesame oil; 3 Tablespoons (45 ml) avocado oil; 3 Tablespoons (45 ml) tamari sauce; 1 teaspoon (5 ml) mustard; 2 Tablespoons chives, finely diced; 1 red chili pepper, finely sliced

Description

An Asian twist on an old classic

Ingredients

16 eggs
1 Tablespoon (15 ml) sesame oil
3 Tablespoons (45 ml) avocado oil
3 Tablespoons (45 ml) tamari sauce
1 teaspoon (5 ml) mustard
2 Tablespoons chives, finely diced
1 red chili pepper, finely sliced

Instructions

Soft boil the eggs.
Slice in half lengthwise.
Remove yolks and mash with the sesame oil, avocado oil, tamari sauce, and mustard.
Place back into the egg whites (use piping bags or a small spoon).
Sprinkle the chives on top of the egg halves and place one slice of red chili pepper on top of each half.

Notes

All nutritional data are estimated and based on per serving amounts.

Net Carbs: 0 g

Nutrition

Calories: 93
Sugar: 0 g
Fat: 8 g
Carbohydrates: 0 g
Fiber: 0 g
Protein: 0 g