Ingredients
Instructions
- Hard boil the eggs.
- Slice in half lengthwise.
- Remove yolks and mash with mayo, mustard, vinegar, salt, pepper.
- Place back into the egg whites.
- Dust with paprika on top.
Notes
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 0 g
Nutrition
- Calories: 244
- Sugar: 0 g
- Fat: 20 g
- Carbohydrates: 2 g
- Fiber: 2 g
- Protein: 13 g